All You Need to know About Echeveria German Champagne

Echeveria ‘German Champagne’ belongs to the Crassulaceae family and features elongated spatulate leaves. These leaves have flat or slightly concave surfaces, pointed tips with short red apices, and notable keel-like projections on their backs.

The plant is adorned with a thin layer of glaucous farina throughout. It forms a classic rosette shape with a dark pink center, adding to its distinctive appearance.

How to grow and take care of Echeveria German Champagne?

Echeveria German Champagne is a beautiful succulent plant that requires minimal care. Here are some tips to help you grow and take care of your Echeveria German Champagne:

  1. Soil: Use a well-draining soil mix, such as a cactus or succulent soil mix. This will help prevent the roots from rotting.
  2. Watering: Echeverias like to be watered deeply but infrequently. Allow the soil to dry out completely between watering. During the winter, reduce watering to once a month.
  3. Sunlight: Echeverias prefer bright, indirect sunlight. Too much direct sunlight can cause the leaves to burn.
  4. Temperature: Echeverias prefer warm temperatures between 60-85°F (15-29°C).
  5. Fertilizer: You can fertilize your Echeveria German Champagne once a month during the growing season (spring and summer) with a balanced fertilizer.
  6. Pruning: Echeverias don’t require much pruning, but you can remove any dead or damaged leaves.
  7. Propagation: Echeverias can be propagated by leaf or stem cuttings. Let the cutting dry out for a few days before planting it in well-draining soil.
  8. Pests and diseases: Echeverias are generally pest and disease resistant. However, they can be susceptible to mealybugs, spider mites, and aphids. If you notice any signs of infestation, isolate the plant and treat it with an insecticide or neem oil.

By following these tips, you can enjoy a healthy and beautiful Echeveria German Champagne.

What is the lifespan of Echeveria German Champagne?

TOn average, Echeveria German Champagne can live for several years, and some specimens can live up to 10 years or more with proper care.

However, like all plants, it is natural for Echeverias to eventually decline and die over time, especially if they are not given the right growing conditions or if they are exposed to pests or diseases. Regular maintenance and care can help prolong the lifespan of your Echeveria German Champagne and keep it healthy and thriving for years to come.

How to water it?

When it comes to watering Echeveria German Champagne, it is important to strike a balance between keeping the soil moist enough to support the plant’s growth, while also avoiding overwatering, which can lead to root rot and other problems. Here are some general guidelines for watering your Echeveria German Champagne:

  1. Water deeply: When you do water your Echeveria, make sure to water it deeply so that the water reaches the plant’s roots. This will encourage healthy root growth and help the plant thrive.
  2. Allow the soil to dry out: Before watering your Echeveria German Champagne, make sure that the soil is dry to the touch. This will help prevent overwatering, which can cause the plant to become waterlogged and lead to root rot. As a general rule, you should aim to water your Echeveria about once a week during the growing season (spring and summer) and reduce watering to once a month during the winter.
  3. Use well-draining soil: Echeveria German Champagne requires a well-draining soil mix to prevent water from accumulating around the roots. You can use a commercial cactus or succulent soil mix, or make your own by combining regular potting soil with coarse sand or perlite.
  4. Avoid getting water on the leaves: When you water your Echeveria, try to avoid getting water on the leaves, as this can increase the risk of fungal infections and other problems. Instead, water the soil around the plant, allowing the water to soak in slowly.
  5. Adjust watering frequency based on conditions: Keep in mind that the frequency of watering may need to be adjusted based on factors such as the temperature, humidity, and amount of sunlight the plant receives. Use your judgment and keep a close eye on the soil and the plant’s overall health to determine when it needs water.

How to prune it?

Pruning Echeveria German Champagne is generally not necessary, as these plants have a compact and tidy growth habit. However, if you notice any dead, damaged, or diseased leaves, you can remove them to keep the plant looking healthy and attractive. Here are some tips for pruning your Echeveria German Champagne:

  1. Use clean, sharp scissors or pruning shears to make a clean cut. This will help prevent damage to the plant and reduce the risk of infection.
  2. Identify the leaves that need to be pruned. Look for leaves that are discolored, wilted, or otherwise damaged. These can be removed to promote healthy growth.
  3. Cut the leaves as close to the stem as possible. This will help ensure that the cut is clean and will encourage the plant to heal quickly.
  4. Dispose of the pruned leaves properly. If the leaves are diseased or infected, make sure to dispose of them in a way that will not spread the problem to other plants. You can wrap them in newspaper and dispose of them in the trash.
  5. Monitor the plant after pruning. Keep an eye on your Echeveria German Champagne after pruning to ensure that it continues to grow and thrive. If you notice any new issues or concerns, take action as needed to address them.

How big does Echeveria German Champagne grow?

Echeveria German Champagne is a relatively compact succulent plant that typically grows to a height of 6 to 8 inches (15 to 20 cm) and a width of 6 to 8 inches (15 to 20 cm) when fully mature.

However, the size of the plant can vary depending on several factors such as genetics, growing conditions, and the quality of care it receives. Echeveria German Champagne is a slow-growing plant, so it may take several years to reach its full size. Additionally, the plant can produce offsets, or “pups,” which can be separated and replanted to produce new plants.

With proper care and maintenance, Echeveria German Champagne can be a beautiful and long-lasting addition to your collection of succulent plants.

Which soil is the best for growing it?

Echeveria German Champagne requires well-draining soil that is loose and aerated to allow for good air circulation around the roots. A suitable soil mix should be able to retain enough moisture for the plant’s growth while also allowing excess water to drain away quickly. Here are some guidelines for choosing the right soil mix for Echeveria German Champagne:

  1. Choose a soil mix specifically formulated for cactus and succulent plants. These mixes are typically made up of a combination of sand, perlite, peat moss, and other organic materials that provide good drainage and aeration.
  2. Alternatively, you can make your own soil mix by combining regular potting soil with coarse sand or perlite in a ratio of 2:1. This will create a well-draining soil that is suitable for Echeveria German Champagne.
  3. Make sure the soil is free of any disease or pathogens that could harm the plant. It is always best to use fresh soil that has not been used to grow other plants.
  4. Avoid using heavy, dense soil mixes that can hold onto excess moisture, as this can lead to root rot and other problems.
  5. Top-dress the soil with a layer of sand or small pebbles. This will help improve drainage and prevent water from accumulating around the roots.

Remember that Echeveria German Champagne is sensitive to overwatering and can easily succumb to root rot, so it is important to choose the right soil mix and watering regimen to keep the plant healthy and thriving.

Where can I buy it?

Echeveria German Champagne is a popular succulent plant and can be found for sale at many plant nurseries, garden centers, and online plant retailers. Here are some options for where you can buy Echeveria German Champagne:

  1. Local nurseries and garden centers: Check with your local plant nurseries and garden centers to see if they carry Echeveria German Champagne. They may have a variety of sizes and colors available for purchase.
  2. Online plant retailers: There are many online plant retailers that offer a wide selection of Echeveria German Champagne for purchase, including Etsy, Amazon, and
  3. Succulent specialty stores: There are many specialty stores that focus specifically on succulent plants and may carry a variety of Echeveria German Champagne for sale.

When buying Echeveria German Champagne, be sure to choose a healthy, well-rooted plant that is free of any signs of disease or pests. Look for plants with firm, plump leaves and avoid those that appear wilted or yellowed. Additionally, make sure the plant is well-packaged and protected for shipping if you are buying online.


  • Echeveria German Champagne is a small, slow-growing succulent plant that requires well-draining soil, bright light, and moderate watering.
  • It is important to choose a suitable soil mix that is loose, aerated, and well-draining, and to avoid overwatering the plant to prevent root rot.
  • Echeveria German Champagne can be propagated through offsets, or “pups,” which can be separated and replanted to produce new plants.
  • The plant does not require regular pruning, but any dead or damaged leaves can be removed to keep the plant healthy and attractive.
  • Echeveria German Champagne has a lifespan of several years and can be found for sale at many plant nurseries, garden centers, and online plant retailers.

Remember to choose a healthy, well-rooted plant when buying Echeveria German Champagne, and to provide it with the right growing conditions and care to ensure its long-term health and beauty.

Have a nice day!

Ari Iniesta

Ari Iniesta

Total posts created: 199
Hello fellow succulent enthusiast! My name is Ari Iniesta, and I'm a succulent enthusiast. I was born and raised in a small town in southern Spain, where the warm climate and dry conditions allowed me to develop a love for plants that are able to thrive in harsh environments. As I got older, my interest in succulents only grew stronger. I began to study horticulture and botany, and I even started my own collection of rare and exotic succulents from around the world.

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